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A curated collection of culinary stories, recipes, and inspirations from my journey.

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Chiak Si Hock

Chiak Si Hock

Eat brings in prosperity. The literal translation of Chiak Si Hock; a term proudly used in Penang when referring to...
Monkeying Around

Monkeying Around

I have got into this mode of finding perfection in everything. Trust me, it is not easy. It may be...
Day in Kyoto: A Reiteration

Day in Kyoto: A Reiteration

I know this is probably going to be my second Sake post, but let me tell you, apart from being...
The Caesar’s Connect

The Caesar’s Connect

It all started at a post-drama dinner few years back, wherein the family and me had just finished watching a...
Like Two Peas in a Pod

Like Two Peas in a Pod

No two people are alike, or atleast, not in the generic term. I am left flabbergasted when people, strangers, associates,...
Engage Simplicity

Engage Simplicity

Bottom-line – Anything, be it anything, should have the power to humble you at some level. When you come across...
Dum Pukht, ITC Maratha (Mumbai)

Dum Pukht, ITC Maratha (Mumbai)

Royalty – a word synonymous withIndia. We have grown up reading rich tales of folklore which were inundated with Kings...
Four Seasons Hotel (Mumbai)

Four Seasons Hotel (Mumbai)

Luxury is something which is measured in quality rather than quantity. Mumbai has and always will be a honeyed flower...
Botticino, Trident BKC (Mumbai)

Botticino, Trident BKC (Mumbai)

There are perfectionists and then there are people who infuse passion to perfection. What happens when both these traits are...
Koh, The Intercontinental (Mumbai)

Koh, The Intercontinental (Mumbai)

What happens when you combine an international star chef and an immensely talented Indian chef and let them loose in...