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Hospitality Writer | Culinary & Bar Consultant | Restaurateur | Brand Evangelist
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Nikhil Merchant
At the age of 12, curious about all things food, I started by cooking my very first dish. A resident of Mumbai, India - a land rich in culture and cuisine I started my journey on the culinary trail quite early. Beginning my food career in journalism where I still write extensive on food and the people behind it for luxury publications, nationally as well as internationally.
Nonchalant Press
Celebrating Artistry and Precision
Coverage, contributions, features and mentions from the world of journalism I once wrote for, now turning its lens toward me. Across panels, publications, campaigns and kitchens, I’ve had the privilege of being seen, trusted and acknowledged by the very fraternity I proudly belong to.
Nonchalant Published
20 years of my published writings
Nonchalant Gourmand
Kitchen Notes
My love for cooking and thirst for knowledge opened doors to some of the best kitchens in India and abroad where I got to interact, cook, learn and execute finest cuisines of the world from culinary masterminds.
Brand Association
Brands & Collaborations
For over 12 years, Nonchalant Gourmand has collaborated with leading luxury, hospitality, and lifestyle brands across food, beverage, travel, and culture. From brand evangelism and curated culinary experiences to storytelling, menu development, content creation, and experiential consulting, these associations reflect a shared commitment to craftsmanship, creativity, and meaningful consumer engagement.
Blogs
Latest Blogs
A curated journal of food, beverage, travel, and modern luxury—exploring the people, places, cultures, and brands shaping contemporary lifestyle. From intimate dining experiences and spirited storytelling to ultra-luxury hospitality, design, and global tastemakers, Nonchalant Gourmand brings together reportage, opinion, and personal perspective through a refined yet approachable lens.
Beverage
Food
LifeStyle
Travel
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Press & Social Media
Nonchalant Gourmand brings you news on food, spirits and insight like never before. Right in the comfort of your computer screens you will have a gastronomic view of the world of fine hospitality, travel and luxury.
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