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Bruschetta —
@club.solene
Moirait’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Barley Soup —
@namzadining
Lehit’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Lemon Pie —
@sageandolio
Mumbaiit’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Ramen at 15,000ft —
@thestonehedgeladakh x @omo.cafe
Nubrait’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Textures of Pumpkin —
@fairmontmumbai
Mumbaiit’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Fish Thali —
@Sai
Aldonait’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Thai Roast Chicken —
@theritzcarltonpune
Puneit’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Textures of Neer Fanas —
@jamungoa
Goait’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Fried Garlic & Spinach Claypot —
@akinahyderabad
Hyderabadit’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.
Fusilli Arrabbiata —
@grandhyattmumbai
Brunch, Mumbaiit’s a beautiful balance of texture, freshness, and flair. The dish begins with perfectly crisp artisanal bread, toasted just enough to shatter delicately under your bite without ever turning soggy. A generous smear of creamy, tangy labneh forms the base — its smooth richness acting as the ideal cushion for a tumble of juicy cherry tomatoes, bursting with sweetness and a hint of acidity. The whole creation comes alive with Chef Picu’s signature chili crisp — a playful, fiery twist that adds crunch, heat, and depth in every mouthful. It’s a dish that looks deceptively simple yet showcases refined layering of flavor and technique. Every element — the crunch of the bread, the creaminess of the labneh, the freshness of the tomatoes, and the spice of the chili crisp — comes together in perfect harmony. Light, vibrant, and undeniably addictive, this Bruschetta is Solene’s way of reminding you that sometimes, the simplest dishes are the most unforgettable.